Cheesy Keto Garlic Bread - using mozzarella dough

The BEST recipe for cheesy keto garlic bread - using mozzarella dough. At only 1.5g net carbs per slice, this is an absolute keeper for your low-carb recipe folder.

INGREDIENTS:

  • 170 g pre shredded/grated cheese mozzarella
  • 85 g almond meal/flour *see recipe notes below
  • 2 tbsp cream cheese full fat
  • 1 tbsp garlic crushed
  • 1 tbsp parsley fresh or dried
  • 1 tsp baking powder
  • pinch salt to taste
  • 1 egg medium
Cheesy Keto Garlic Bread - using mozzarella dough #DINNER #LOWCARB #KETO #GLUTENFREE #NOSUGARS #SIDEDISH


INSTRUCTIONS:

  1. Place all the ingredients apart from the egg, in a microwaveable bowl. Stir gently to mix together. Microwave on HIGH for 1 minute.
  2. Stir then microwave on HIGH for a further 30 seconds.
  3. Add the egg then mix gently to make a cheesy dough.
  4. Place on a baking tray and form into a garlic bread shape. Cut slices into the low-carb garlic bread.
  5. ..................
  6. ..................
  7. GET FULL RECIPE>>https://www.ditchthecarbs.com/cheesy-keto-garlic-bread/


source http://www.bestfood4.us/2019/03/cheesy-keto-garlic-bread-using.html

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